Cook Jobs in Italy, TX
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Job Description
Working as a Cook in Italy, TX
There are 0 Cook opportunities available in Italy, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Italy, TX
Cooks in Italy, TX Resume Data
Average Experience for Cooks in Italy, TX
- 3-5 years: 28%
- 6-10 years: 28%
- More than 10 years: 25%
- 1-2 years: 11%
- Less than 1 year: 8%
Educational Background for Cooks in Italy, TX
- Diploma: 78%
- Associates: 12%
- Bachelors: 9%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Italy, TX
- Customer focus & orientation: 19%
- Work style: Reliability: 18%
- Customer service: 11%
- Attention to detail: 11%
- Sales skills: 9%
- Cooking skills: Basic food preparation: 7%
- Food safety: 7%
- Retail customer service: 7%
- Mechanical knowledge: 6%
- Administrative assistant/receptionist: 6%
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