Cook Jobs in Gibsonville, NC (9)
Loan Documentation Attorney
Chef Manager
Sous Chef
Sous Chef
CHEF MANAGER - BURLINGTON, NC
SOUS CHEF (FULL TIME)
CHEF MANAGER - LIBERTY, NC
CATERING EXECUTIVE CHEF - LIBERTY, NC
EXECUTIVE CHEF - POTENTIAL NEW BUSINESS - GREENSBO
CAMPUS EXECUTIVE CHEF - UNIVERSITY OF NORTH CAROLINA
Job Description
Working as a Cook in Gibsonville, NC
There are 9 Cook opportunities available in Gibsonville, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Gibsonville, NC
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