Cook Jobs in Fairmont, NC (25)
$11.50 Full Time Evening Cook Position
Cook
Cook
Cook
Cook
Cook
Cook
COOK - WOODHAVEN
Cook - Franchise
Line Cook
Restaurant Cook
Line Cook
Cook - Flexible Hours
Cook - Team Member
Cook - Immediate Opening
Cook / Grill Operator
Cook- Part Time
Cook - Customer Service
Deli Cook PT
Cook - Restaurant Team Member
Cook - Restaurant Crew Member
Cook - Dietary Aide HCC
Grill Cook - Texas Steakhouse & Saloon
Restaurant Crew - Cook (Full-Time)
Executive Chef
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
$11.50 Full Time Evening Cook Position
Job Description
Working as a Cook in Fairmont, NC
There are 25 Cook opportunities available in Fairmont, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Fairmont, NC
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