Cook Jobs in Dodge Center, MN (16)
Chef
Cook
Cook
Cook
Cook
Cook
Cook
Prep Cook
Sushi Cook
Part Time Cook
Hy-Chi Cook
Assistant Cook, Non-Vended
Cook | Part-Time | Mayo Civic Center
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook
Restaurant Cook
Lead Cook
Job Description
Working as a Cook in Dodge Center, MN
There are 16 Cook opportunities available in Dodge Center, MN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Dodge Center, MN
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