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Busser Jobs in Anderson, IN (8)

Administrative Assistant for the Institute for Youth Ministry (IYM)

Princeton Theological Seminary
🌎 Remote
Part-Time
Remote
Hospitality

RN - (Registered Nurse)

Community LTC
Anderson, IN
Part-Time
Hourly
401(k)

Nurse Aide in Training

Hickory Creek Healthcare
New Castle, IN
Part-Time
PTO
Dental Insurance
Vision Insurance

Nurse Aide in Training

American Senior Communities
New Castle, IN
Part-Time
PTO
Dental Insurance
Vision Insurance

Dietary Aide

Glen Oaks Health Campus
New Castle, IN
Education

Dietary Aide

Senior Living at Forest Ridge
New Castle, IN
Education
‌

Dietary Aide

Springhurst Health Campus
Greenfield, IN
Education
‌

Certified Nursing Assistant

SR COMPANIES
Westfield, IN
Hospitality
Icon: salary
$17 - $18 / hour
‌

Host/Cashier/Busser/Food Runner & Bagger

AE Geist
Fishers, IN
New
Food Service

Job Description

Working as a Busser in Anderson, IN

There are 8 Busser opportunities available in Anderson, IN all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Anderson, IN

  • Indianapolis, IN
  • Carmel, IN
  • Muncie, IN

Bussers in Anderson, IN Resume Data

Average Experience for Bussers in Anderson, IN

  • 3-5 years: 36%
  • 6-10 years: 22%
  • 1-2 years: 18%
  • Less than 1 year: 13%
  • More than 10 years: 11%

Educational Background for Bussers in Anderson, IN

  • Diploma: 86%
  • Bachelors: 8%
  • Associates: 6%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Bussers in Anderson, IN

  • Customer focus & orientation: 21%
  • Work style: Reliability: 16%
  • Food service: Customer situations: 10%
  • Attention to detail: 10%
  • Sales skills: 8%
  • Customer service: 8%
  • Food safety: 7%
  • Retail customer service: 7%
  • Verbal communication: 6%
  • Cooking skills: Basic food preparation: 5%

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