Bakery Clerk Jobs in Fall River, MA (7)
Social Media Manager (DC) - bread & Butter PR
Theprnet
🌎 Remote
Remote
Hospitality
401(k)
Dental Insurance
Vision Insurance
Bakery Clerk
Big Y
South Easton, MA
Part-Time
Food Service
Flexible Schedule
Bakery Clerk Part Time
BJ's Wholesale Club
Warwick, RI
Part-Time
Food Service
Vision Insurance
$15.25 / hour
Assistant Head Baker / Lead
Crumbl Cookies
Attleboro, MA
Hourly
Food Service
$16 - $20 / hour
PT Courtesy Clerk-Bundler - Front End - 0473
Stop & Shop
Fall River, MA
Team Member (Full Time & Part Time Storewide Opportunities)
Whole Foods Market IP, L.P
Providence, RI
Part-Time
Food Service
Health Insurance
Flexible Schedule
‌
European Bakery Manager
Madrid Bakery
Providence, RI
Food Service
‌
Crumbl Shift Lead / Head Baker
Crumbl Cookies
East Greenwich, RI
Hourly
Food Service
$18 - $21 / hour
‌
Remote Cook/Pantry- Manh Choh
Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌
Digital Sales Managers- Remote
Baker Hughes Holdings
🌎 Remote
New
Part-Time
Remote
401(k)
Flexible Schedule
Parental Leave
Job Description
Working as a Bakery Clerk in Fall River, MA
There are 7 Bakery Clerk opportunities available in Fall River, MA all with unique requirements.
The Bakery Clerk assists the Baker in preparing, baking, garnishing, and packaging a wide variety of fresh baked goods ranging from rolls to doughnuts to danishes. This position is responsible for maintaining hygiene in the bakery environment by adhering to strict food handling procedures and health regulations.
Bakery Clerk jobs near Fall River, MA
Bakery Clerks in Fall River, MA Resume Data
Average Experience for Bakery Clerks in Fall River, MA
- More than 10 years: 39%
- 6-10 years: 31%
- 3-5 years: 20%
- 1-2 years: 7%
- Less than 1 year: 2%
Educational Background for Bakery Clerks in Fall River, MA
- Diploma: 57%
- Bachelors: 25%
- Associates: 14%
- Masters: 4%
- Doctorate: 0%
Top Skill for Bakery Clerks in Fall River, MA
- Customer focus & orientation: 19%
- Work style: Reliability: 15%
- Attention to detail: 13%
- Customer service: 11%
- Retail customer service: 9%
- Verbal communication: 7%
- Written communication: 7%
- Food safety: 7%
- Scheduling: 7%
- Food service: Customer situations: 6%
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