Baker Jobs in Orlando, FL (18)
Psychiatric - Mental Health Physician
Travel Radiology Technician - $2,325 per week
Travel CT Technologist - $2,540 per week
Travel Registered Respiratory Therapist - $1,765 per week
Regional Director Catholic Charities Bureau Diocese of St. Augustine
JOY CREATOR (Guest Service Representative)
Guest Services Representative
Assistant Bakery Manager
Bakery Manager
Pastry Cook, Space 220
Project Superintendent
Instructor or Lecturer, Writing & Rhetoric
RN 6N DT - Relocate to Naples, FL
Registered Nurse 6N DT
Registered Nurse 3N Downtown Cardiac Unit
RN 3N Downtown Cardiac Unit - Relocate to Naples, FL
Registered Nurse 5N Downtown Surgical/Telemetry
RN 5N Downtown Surgical/Telemetry - Relocate to Naples, FL
Registered Nurse Clinical Support Resource Nurse
Registered Nurse NVICU
Food Production Specialist
Pastry Cook, Space 220
Baker Salary in Orlando
Bakers working in Orlando, FL make an average annual salary of $26K and a maximum annual salary of around $37K.
Job Description
Working as a Baker in Orlando, FL
There are 18 Baker opportunities available in Orlando, FL all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Similar Jobs to Baker
Baker jobs near Orlando, FL
Bakers in Orlando, FL Resume Data
Average Experience for Bakers in Orlando, FL
- More than 10 years: 37%
- 6-10 years: 32%
- 3-5 years: 21%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Bakers in Orlando, FL
- Diploma: 50%
- Bachelors: 20%
- Associates: 19%
- Masters: 9%
- Doctorate: 2%
Top Skill for Bakers in Orlando, FL
- Customer focus & orientation: 19%
- Work style: Reliability: 18%
- Attention to detail: 12%
- Customer service: 9%
- Cooking skills: Basic food preparation: 9%
- Food safety: 8%
- Verbal communication: 7%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Sales skills: 6%
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