Executive Sous Chef Jobs in Hamilton, ON (215)
Assistant, Sous Chef
Northland Restaurant Group Sous Chef
Experienced Sous Chef for Fine Dining
Kitchen Manager
Kitchen Manager
Sous Chef and Line Cook Position
Kitchen Operations Manager Position
Kitchen Manager
Culinary Operations Manager at Aramark
Chef, Stratégie de Marché – Automatisation du Réseau/Canada Grid Automation Market Manager
SOUS CHEF
Surintendant de chantier / Site Superintendent - BAUER Foundations Canada Inc.
Culinary Leadership Role: Assistant Sous Chef
Kitchen Aid Bilingual Service Manager
Chef Manager at Manufacturing Facility
Chef Manager
Chef Manager
Service Inspired Restaurants Kitchen Leadership Role
Elevate Culinary Skills as a Remote Sous Chef in Nature
Dynamic Sous-Chef for Catering Services
Sous-Chef (Contract)
Prep Cook - The Rec Room Square One
Lead Sous Chef – Fresh Menu & Team Growth (Mon-Fri 5am–2pm)
Wesley Sous Chef: Relief Catering Role
Sous-Chef Position at Laylak Oakville
Sous Chef
Mississauga Prep Cook for The Rec Room
Premium Cook | Part-Time | TD Coliseum
Breakfast Cook at Aramark: Part Time Role
Culinary Professional for Restaurant
Remote Director, Marketing & Communications
Remote General Helper Remote Camp Nunavut
Job Description
Working as an Executive Sous Chef in Hamilton, ON
There are 215 Executive Sous Chef opportunities available in Hamilton, ON all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hamilton, ON
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