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Sous Chef Jobs in Hebburn, UK (16)

Catering Assistant

17918
Rowlands Gill, UK
Hospitality

All levels of Chef's North East & Newcastle Required

Constellation
Newcastle-upon-Tyne, UK
Part-Time
Food Service

Commis Chef

Parkdean Resorts
Hartlepool, UK
Food Service

Content Marketing Associate (Liverpool, UK - Remote Role Possible)

Cozymeal
🌎 Remote
Remote

Security Officer - Flexible Hours

Hyatt
🌎 Remote
Part-Time
Remote
Hospitality
Eco-Friendly
Flexible Schedule

Chef

Midas
Newcastle upon Tyne, UK
New
Food Service
‌

Second Chef - Care Home

Barchester Healthcare
Bedlington, UK
New
Food Service
‌

Agency Chef

Blue Arrow - Maidstone
Newcastle upon Tyne, UK
New
Part-Time
Hourly
Food Service
Flexible Schedule
‌

Weekend Chef/Cook

Templewood Recruitment
Newcastle upon Tyne, UK
New
Part-Time
Food Service
‌

Chef De Partie - Farm Shop Oxfordshire

Blue Arrow - Newbury
Newcastle upon Tyne, UK
New
Food Service
‌

Chef de Partie

Staff Power Group Limited
Gateshead, UK
New
Food Service
‌

Chef

Eric Wright Group
Newcastle upon Tyne, UK
New
Food Service
Health Insurance
‌

Buying Assistant

TALO
Newcastle upon Tyne, UK
New
‌

Junior Facilities Technician

Latitude Recruitment
Newcastle upon Tyne, UK
New
‌

Assistant Manager - Costa

Compass UK & Ireland
Newcastle upon Tyne, UK
New
Food Service
‌

Roofer

Fortem
Newcastle upon Tyne, UK
New
Dental Insurance
‌

Catering Assistant

Prime Healthcare Solutions Ltd
Rowlands Gill, UK
New
Hospitality
‌

Head Chef

The People Pod
Newcastle upon Tyne, UK
New
Food Service
‌

Inbound Sales Advisor

Helping Hands Home Care
🌎 Remote
New
Remote

Job Description

Working as a Sous Chef in Hebburn, UK

There are 16 Sous Chef opportunities available in Hebburn, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Hebburn, UK

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