Server Jobs in Hamburg, NY (236)
Dynamic Server Support Technician
HPC Systems Administrator
HPC Systems Administrator
Windows Administrator (HPC)
Senior System Administrator
IT Cloud Infrastructure Administrator
I Series Systems Administrator
Senior It Specialist
Cloud Database Administrator
Infrastructure Administrator
Server Infrastructure Analyst - Crop
Hostess PartTime
Legal Process Server
Software Engineer II (C#, .Net, SQL Server and JavaScript)
Host/Hostess - Franchise
Host / Hostess
HPC Admin
IT Application Analyst (Full Time)
Senior Data Analyst
Data Center Technician 1
Datacenter Technician
Software Developer
Staff Database Engineer, MAX Digital
Systems Engineer
SQL Server DBA
Database Administrator
Weblogic App Server
Windows Administrator (HPC)
Dual-Role Server & Shift Manager - Casino Dining
Host & Hostess
Host/Hostess
Host / Hostess
HOST - APPLEBEE'S
Job Description
Working as a Server in Hamburg, NY
There are 236 Server opportunities available in Hamburg, NY all with unique requirements.
As a Server, you will provide food and non-alcoholic beverages to guests in the dining establishment. You Will also take meal orders, serve food and drinks, and maintain the cleanliness of the dining establishment during service hours. A Server is an entry-level job for workers looking for employment in the Foodservice industry. Servers often work under pressure to keep customers happy.
Server jobs near Hamburg, NY
Servers in Hamburg, NY Resume Data
Average Experience for Servers in Hamburg, NY
- 6-10 years: 36%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Servers in Hamburg, NY
- Diploma: 43%
- Bachelors: 32%
- Associates: 16%
- Masters: 9%
- Doctorate: 1%
Top Skill for Servers in Hamburg, NY
- Customer focus & orientation: 21%
- Work style: Reliability: 16%
- Attention to detail: 12%
- Food service: Customer situations: 11%
- Customer service: 9%
- Sales skills: 7%
- Verbal communication: 7%
- Administrative assistant/receptionist: 6%
- Bartending: 6%
- Food safety: 5%
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