Restaurant Operations Manager Jobs in Saint Louis, MO (85)
Restaurant Operations Manager - $52000-$60000/year + monthly performance bonus - Valley Park - Urgently Hiring
Taco Bell - Restaurant Operations Manager - Chesterfield - Urgently Hiring
Restaurant GM - $52000-$60000/year + monthly performance bonus - St. Louis - Urgently Hiring
Experienced Restaurant General Manager - $52000-$60000/year + monthly performance bonus - St. Louis - Urgently Hiring
Taco Bell - Restaurant GM - Chesterfield - Urgently Hiring
Taco Bell - Restaurant GM - Ellisville - Urgently Hiring
Taco Bell - Experienced Restaurant General Manager - Chesterfield - Urgently Hiring
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant Operations Manager
Restaurant GM
Restaurant GM
Restaurant GM
Restaurant GM
Restaurant GM
Restaurant GM
Restaurant GM
Restaurant GM
Store Supervisor
Store Supervisor
Store Supervisor
Store Supervisor
General Manager
Senior DevOps Engineer (AWS/Azure) / Hybrid / Battery Truist Park, GA
NetSuite Developer - New Product (REMOTE)
Apprentice General Manager
Sr. Project Designer
General Manager
Director, Corporate Legal Operations
Restaurant Operations Manager - $52000-$60000/year + monthly performance bonus - Valley Park - Urgently Hiring
Restaurant Operations Manager Salary in Saint Louis
Restaurant Operations Managers working in Saint Louis, MO make an average annual salary of $61K and a maximum annual salary of around $132K.
Job Description
Working as a Restaurant Operations Manager in Saint Louis, MO
There are 85 Restaurant Operations Manager opportunities available in Saint Louis, MO all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
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Restaurant Operations Manager jobs near Saint Louis, MO
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