Team Member – Customer Service Associate (Restaurant)
Potbelly - Warrenville Cantera
Warrenville, IL
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
$15.25 - $15.75 / hour
Restaurant Manager
GoodwinRecruiting
Aurora, IL
Food Service
Restaurant General Manager
Taco Bell Corp
Plainfield, IL
Food Service
Restaurant General Manager
Taco Bell
Saint Charles, IL
Food Service
Eco-Friendly
Restaurant General Manager
Wendy's
Minooka, Illinois
Food Service
Restaurant Assistant General Manager (AGM)
Wooden Paddle
La Grange, IL
New
Food Service
Dental Insurance
Vision Insurance
$150 / day
Restaurant Manager
Portillo Restaurant Group
Plainfield, IL
Food Service
Health Insurance
$55k - $60k / year
Restaurant Manager
Portillo’s
Shorewood, IL
Food Service
Health Insurance
$55k - $60k / year
Restaurant Manager
Portillo's Restaurant Group
Bolingbrook, IL
Food Service
Health Insurance
$55k - $60k / year
Restaurant Manager
Salerno'S Aurora
Aurora, IL
Part-Time
Hourly
Food Service
Flexible Schedule
Restaurant Manager
Olive Garden
Burbank, IL
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
$56k - $69k / year
Senior Restaurant Manager
BJ's Restaurants
Plainfield, IL
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
$65k - $75k / year
Strategic Account Manager, Restaurant
The Upside Travel Company
🌎 Remote
Remote
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
$2 - $3 / hour
Principal Product Manager, AI Restaurant Experience
Owner.com
🌎 Remote
Remote
Food Service
PTO
$300k / year
Hybrid Remote - Restaurant Manager in Baltimore, MD
Abacus Service
🌎 Remote
Remote
Food Service
Restaurant Team Member - Cashier, Server
Noodles &
Plainfield, IL
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Job Description
Working as a Restaurant Manager in Plainfield, IL
There are 2,678 Restaurant Manager opportunities available in Plainfield, IL all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.