Restaurant Manager Jobs in Myrtle Beach, SC (11)
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Atlantic MEDsearch
Myrtle Beach, SC
Sr. Manager, Integrations & Technical Support (Remote)
Tbwa Chiat/Day
🌎 Remote
Remote
$142k - $199k / year
Social Media Manager (DC) - bread & Butter PR
Theprnet
🌎 Remote
Remote
Hospitality
401(k)
Dental Insurance
Vision Insurance
Host
WICKED TUNA PIER
Myrtle Beach, SC
Hospitality
Host
Dead Dog Saloon
Murrells Inlet, SC
New
Hospitality
Host - Myrtle Beach-Hielan
Chilis
Myrtle Beach, SC
New
Food Service
‌
Host
Red Lobster
Myrtle Beach, SC
New
Food Service
‌
Hosts and Hostesses
Southern Hops Brewing
Murrells Inlet, SC
Hospitality
‌
Host(ess)
Bar Louie
Myrtle Beach, SC
Hospitality
Vision Insurance
‌
Remote Online Survey Taker. Earn up to $25 per survey
Earn Haus
🌎 Remote
New
Part-Time
Remote
Flexible Schedule
$25 / hour
‌
Assistant General Manager
Buffalo Wild Wings
Myrtle Beach, SC
‌
Meat Cutter and Wrapper
Walmart
Myrtle Beach, SC
Part-Time
Hourly
Retail
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
$16 - $23 / hour
‌
Food Service Worker - CFA - Coastal Carolina University
ARAMARK
Conway, SC
Food Service
Job Description
Working as a Restaurant Manager in Myrtle Beach, SC
There are 11 Restaurant Manager opportunities available in Myrtle Beach, SC all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Restaurant Manager jobs near Myrtle Beach, SC
Restaurant Managers in Myrtle Beach, SC Resume Data
Average Experience for Restaurant Managers in Myrtle Beach, SC
- More than 10 years: 65%
- 6-10 years: 26%
- 3-5 years: 8%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Restaurant Managers in Myrtle Beach, SC
- Diploma: 51%
- Bachelors: 30%
- Associates: 16%
- Masters: 3%
Top Skill for Restaurant Managers in Myrtle Beach, SC
- Restaurant manager: 21%
- Supervisory skills: Motivating & assessing employees: 13%
- Customer focus & orientation: 12%
- Food safety: 10%
- Work style: Reliability: 9%
- Management & leadership skills: Impact & influence: 9%
- Food service: Customer situations: 7%
- Sales skills: 6%
- Cooking skills: Basic food preparation: 6%
- Attention to detail: 6%
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