Restaurant General Manager Jobs in Orange, CT (14)
KFC Assistant Restaurant Manager - Hourly
KFC
Orange, CT
Hourly
Food Service
Restaurant General Manager
Rackson Restaurants
Milford, CT
Food Service
Dental Insurance
Vision Insurance
Restaurant General Manager
sweetgreen
New Haven, CT
Food Service
Dental Insurance
Vision Insurance
$80k - $90k / year
Restaurant General Manager
Taco Bell
Port Jefferson Station, NY
Food Service
Eco-Friendly
401(k)
PTO
$60k - $80k / year
Popeyes Restaurant General Manager
Popeyes
New Haven, CT
Food Service
KFC Assistant Restaurant Manager
KFC
Orange, CT
Food Service
‌
Restaurant Manager
Dunkin'
West Haven, CT
Food Service
Eco-Friendly
‌
Restaurant Manager
Eli's Restaurant Group
Hamden, CT
Hourly
Food Service
Diversity Leader
‌
Assistant Restaurant Manager
Rackson Restaurants
Milford, CT
Food Service
Dental Insurance
Vision Insurance
‌
Assistant Restaurant Manager
Popeyes
Stratford, CT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Chili's
Southington, CT
Food Service
‌
Assistant Restaurant Manager - Dunkin'
Dunkin'
New Haven, CT
Food Service
Eco-Friendly
‌
Restaurant Manager - Full Service - Milford, CT
HHB Restaurant Recruiting
Milford, CT
Food Service
$45k - $55k / year
‌
Assistant Restaurant Manager Busy Beach Seasonal Venue
Island Time Hospitality
Mount Sinai, NY
Part-Time
Food Service
‌
Chili's Grill & Bar, Restaurant Manager - Southington CT & Surrounding area
Chili's
Southington, CT
Food Service
‌
KFC Assistant Restaurant Manager - Hourly
KFC
Orange, CT
Hourly
Food Service
Job Description
Working as a Restaurant General Manager in Orange, CT
There are 14 Restaurant General Manager opportunities available in Orange, CT all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Orange, CT
Restaurant General Managers in Orange, CT Resume Data
Average Experience for Restaurant General Managers in Orange, CT
- More than 10 years: 65%
- 6-10 years: 25%
- 3-5 years: 8%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Restaurant General Managers in Orange, CT
- Diploma: 39%
- Bachelors: 37%
- Associates: 19%
- Masters: 5%
- Doctorate: 0%
Top Skill for Restaurant General Managers in Orange, CT
- Customer focus & orientation: 15%
- Supervisory skills: Motivating & assessing employees: 13%
- General manager (hospitality): 12%
- Work style: Reliability: 10%
- Management & leadership skills: Impact & influence: 10%
- Attention to detail: 9%
- Food safety: 8%
- Sales skills: 8%
- Restaurant manager: 8%
- Customer service: 7%
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