Restaurant General Manager Jobs in La Fayette, GA (14)
Partnerships Development Manager - Fine Dining / Hospitality Full-time · Los Angeles, US
Titan
🌎 Remote
Remote
Hospitality
PTO
Dental Insurance
$60k - $120k / year
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
Assistant Restaurant Manager
Taco Bell
La Fayette, GA
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Restaurant General Manager
Taco Bell
Chickamauga, GA
Food Service
Eco-Friendly
Restaurant General Manager - Salary
Pizza Hut
La Fayette, GA
Food Service
Dental Insurance
Vision Insurance
KFC Restaurant General Manager
KFC
Calhoun, GA
Food Service
PTO
Dental Insurance
Vision Insurance
$53k - $58k / year
‌
Assistant Deli/Food Service Manager
Buc-ee's
Calhoun, GA
New
Food Service
401(k)
$33 / hour
‌
Restaurant Manager
Olive Garden
Dalton, GA
Food Service
Vision Insurance
Education
$30 / hour
‌
Restaurant Manager
Chili's
Dalton, GA
Food Service
‌
Restaurant Manager
Cracker Barrel Old Country Store
Calhoun, GA
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Restaurant Manager
Cracker Barrel
Calhoun, GA
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
‌
Restaurant Manager - Franchise
Denny's
Resaca, GA
Food Service
‌
Restaurant Assistant Manager
Pizza Hut
Calhoun, GA
Food Service
‌
KFC Assistant Restaurant Manager
KFC
Fort Oglethorpe, GA
Food Service
‌
Dalton Restaurant Manager - Chili's
Chili's
Dalton, GA
Food Service
‌
Restaurant Manager in Training
Wendy's
Dalton, GA
Food Service
‌
Remote Hospitality Manager
Odyssey Haven Travel
🌎 Remote
Remote
Hospitality
Dental Insurance
Vision Insurance
‌
Assistant Restaurant Manager
Taco Bell
La Fayette, GA
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Job Description
Working as a Restaurant General Manager in La Fayette, GA
There are 14 Restaurant General Manager opportunities available in La Fayette, GA all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near La Fayette, GA
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