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Restaurant General Manager Jobs in Clermont, FL (43)

Partnerships Development Manager - Fine Dining / Hospitality Full-time · Los Angeles, US

Titan
🌎 Remote
Remote
Hospitality
PTO
Dental Insurance
Icon: salary
$60k - $120k / year

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year

General Manager

Nothing Bundt Cak
Clermont, FL
New
Food Service

Restaurant General Manager

Wendy's
Clermont, FL
Food Service
401(k)
PTO
Health Insurance
Dental Insurance

Restaurant General Manager

Taco Bell
Clermont, FL
Food Service
Eco-Friendly
401(k)
PTO
Icon: salary
$60k - $80k / year

Restaurant General Manager

Piesanos Stone Fired Pizza
Clermont, FL
Hourly
Food Service
401(k)
PTO
Dental Insurance
Icon: salary
$50k / year

Restaurant General Manager

Maple Street Biscuit
Winter Garden, FL
Food Service
Dental Insurance
Vision Insurance

Restaurant General Manager

Pizza Hut
Ocoee, FL
Food Service
Flexible Schedule

Restaurant General Manager

Popeyes
Ocoee, FL
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance

Restaurant General Manager

Checkers/Rally's
Apopka, FL
Part-Time
Food Service
Dental Insurance
Flexible Schedule

Restaurant General Manager

Zaxby's
Winter Park, FL
Part-Time
Food Service
Flexible Schedule

Restaurant General Manager

Marriott International
Orlando, FL
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
Parental Leave
Icon: salary
$86k - $108k / year

Restaurant Manager, Upscale Dining

Marriott International
Kissimmee, FL
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
Vision Insurance
Parental Leave
Icon: salary
$64k - $92k / year

Food Service Manager

Aramark
Lake Butler, FL
Food Service
Health Insurance

Restaurant Manager

Carrabba's Italian Grill
Clermont, FL
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance

Restaurant Manager

Outback Steakhouse
Clermont, FL
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance

Restaurant Manager

Hooters
Clermont, FL
Hourly
Food Service

Restaurant Manager

Denny's
Clermont, FL
Hourly
Food Service

Restaurant Manager

Chili's
Clermont, FL
Food Service

Virtual Hospitality Manager

Odyssey Haven Travel
Orlando, FL
Hospitality
Dental Insurance
Vision Insurance

Hospitality Supply Chain Manager

Legacy Vacation Resorts
Kissimmee, FL
New
Hospitality
B-Corp

KFC Assistant Restaurant Manager

KFC
Clermont, FL
Food Service

Assistant Manager of Dining Administration

MITSUKOSHI (U.S.A.)
Orlando, FL
Hospitality

Restaurant Manager

Vets Hired
Winter Garden, FL
Food Service

Restaurant Manager

Dunkin'
Winter Garden, FL
Food Service
Eco-Friendly
401(k)
Health Insurance
Dental Insurance
Vision Insurance

Restaurant Manager

TooJay's Deli - Bakery - Restaurant
Ocoee, FL
Food Service
Dental Insurance
Vision Insurance

Assistant Restaurant Manager

Spire Hospitality
Winter Garden, FL
Food Service
401(k)
Dental Insurance
Vision Insurance

Restaurant Manager

Sixty Vines
Winter Park, FL
Food Service
Icon: salary
$55k - $75k / year

Restaurant Manager

Hillstone Restaurant Group
Winter Park, FL
Food Service
Dental Insurance
Icon: salary
$90k - $110k / year

Restaurant Manager

Chuy's
Winter Park, FL
Food Service
Dental Insurance
Vision Insurance
Parental Leave

Restaurant Manager

Fleming's Prime Steakhouse and Wine Bar
Winter Park, FL
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule

Restaurant Manager

Denny's (DFO, LLC)
Orlando, FL
Food Service
Dental Insurance
Vision Insurance

Restaurant Manager

Panda Express
Orlando, FL
Food Service

Remote Hospitality Manager

Odyssey Haven Travel
🌎 Remote
Remote
Hospitality
Dental Insurance
Vision Insurance

General Manager

Nothing Bundt Cak
Clermont, FL
New
Food Service

Job Description

Working as a Restaurant General Manager in Clermont, FL

There are 43 Restaurant General Manager opportunities available in Clermont, FL all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

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