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Restaurant Assistant Manager Jobs in Roanoke Rapids, NC (2)

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DoorDash
Roanoke Rapids, NC
New
Part-Time
Food Service

Earn Cash From Taking Surveys Online

Earn Haus
🌎 Remote
Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

Assistant General Manager

Arby's
Roanoke Rapids, NC
Part-Time
Food Service
Flexible Schedule

General Manager

Arby's
Emporia, VA
Food Service

SALES FINANCE MANAGER - CCL (REMOTE)

Compass Group, North America
🌎 Remote
Remote
Icon: salary
$80k - $110k / year

Regional Director, Bureau of Food Safety and Community Sanitation

City of New York
🌎 Remote
Part-Time
Remote
Food Service
Health Insurance
Icon: salary
$10k / month

Job Description

Working as a Restaurant Assistant Manager in Roanoke Rapids, NC

There are 2 Restaurant Assistant Manager opportunities available in Roanoke Rapids, NC all with unique requirements.

A restaurant assistant manager is a widespread job position for entry-level and experienced individuals. An assistant manager performs various functions that include, but are not limited to, customer service, food preparation, inventory organization and layout, food inventory and cost analysis, employee training and scheduling, staff hiring and firing, financial management of the establishment, etc.

Restaurant Assistant Manager jobs near Roanoke Rapids, NC

  • Rocky Mount, NC
  • South Hill, VA
  • Emporia, VA

Restaurant Assistant Managers in Roanoke Rapids, NC Resume Data

Average Experience for Restaurant Assistant Managers in Roanoke Rapids, NC

  • More than 10 years: 45%
  • 6-10 years: 33%
  • 3-5 years: 14%
  • 1-2 years: 5%
  • Less than 1 year: 3%

Educational Background for Restaurant Assistant Managers in Roanoke Rapids, NC

  • Diploma: 79%
  • Associates: 15%
  • Bachelors: 5%
  • Masters: 2%

Top Skill for Restaurant Assistant Managers in Roanoke Rapids, NC

  • Customer focus & orientation: 18%
  • Work style: Reliability: 15%
  • Supervisory skills: Motivating & assessing employees: 11%
  • Customer service: 10%
  • Retail customer service: 10%
  • Sales skills: 8%
  • Management & leadership skills: Impact & influence: 8%
  • Attention to detail: 7%
  • Food safety: 7%
  • Front desk agent (hotel): 6%

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