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Restaurant Assistant Manager Jobs in Lincolnton, GA (4)

Food Delivery Driver (Dasher)

DoorDash
thomson, GA
New
Driver
Food Service
Driver

GENERAL MANAGER

The Wendy's
Thomson, Georgia
Food Service
401(k)
Dental Insurance
Vision Insurance

Field Sales Account Executive

Rewards Network
🌎 Remote
Remote
Icon: salary
$80k - $110k / year

Restaurant Marketing Account Manager (Hybrid)

ziprecruiter
🌎 Remote
Remote
Hybrid
Food Service
401(k)
Dental Insurance
Vision Insurance

CUSTOMER SERVICE REPRESENTATIVE

Family Dollar
Lincolnton, GA
Hospitality

Host / Hostess

Waffle House
Thomson, GA
Hospitality
PTO
Dental Insurance
Vision Insurance
‌

Customer Success Manager - Restaurant Tech

YourCode Recruitment
🌎 Remote
Remote
Food Service
PTO
Icon: salary
$100k - $135k / year

Job Description

Working as a Restaurant Assistant Manager in Lincolnton, GA

There are 4 Restaurant Assistant Manager opportunities available in Lincolnton, GA all with unique requirements.

A restaurant assistant manager is a widespread job position for entry-level and experienced individuals. An assistant manager performs various functions that include, but are not limited to, customer service, food preparation, inventory organization and layout, food inventory and cost analysis, employee training and scheduling, staff hiring and firing, financial management of the establishment, etc.

Restaurant Assistant Manager jobs near Lincolnton, GA

  • Augusta, GA
  • Greenwood, SC
  • North Augusta, SC

Restaurant Assistant Managers in Lincolnton, GA Resume Data

Average Experience for Restaurant Assistant Managers in Lincolnton, GA

  • More than 10 years: 39%
  • 6-10 years: 36%
  • 3-5 years: 22%
  • Less than 1 year: 2%
  • 1-2 years: 2%

Educational Background for Restaurant Assistant Managers in Lincolnton, GA

  • Diploma: 85%
  • Associates: 9%
  • Bachelors: 5%

Top Skill for Restaurant Assistant Managers in Lincolnton, GA

  • Work style: Reliability: 15%
  • Customer focus & orientation: 13%
  • Attention to detail: 10%
  • Sales skills: 10%
  • Supervisory skills: Motivating & assessing employees: 10%
  • Verbal communication: 10%
  • Administrative assistant/receptionist: 8%
  • Basic computer skills: 8%
  • Customer service: 8%
  • Food service: Customer situations: 8%

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