Meat Manager Jobs in Ozark, AR (5)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Customer Service Associate - Temporary
Part time Housekeeper
Manufacturing - 2nd Shift
COOK - Food & Nutrition Services - FT
Deli Server, 2nd Shift
Deli Cook, 2nd Shift
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Ozark, AR
There are 5 Meat Manager opportunities available in Ozark, AR all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Ozark, AR
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