Meat Manager Jobs in Cairo, NY (9)
Line Chef
Senior IT Data Solution Architect
Meat Cutter and Wrapper
Food Service Supervisor
Produce Associate
Café Associate
Prepared Food Team Member
Baker and Packager Associate
Kitchen Leader
Freezer, Cooler and Deli Stocker Associate
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Cairo, NY
There are 9 Meat Manager opportunities available in Cairo, NY all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Cairo, NY
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