Line Cook Jobs in Plainfield, IN (2)
HOSPITALITY UNIT LEAD (FULL TIME)
Project Architect (8–12 Years Experience)
Food Services Assistant Manager
Service Leader
Content Creator (Remote)
Job Description
Working as a Line Cook in Plainfield, IN
There are 2 Line Cook opportunities available in Plainfield, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Plainfield, IN
Line Cooks in Plainfield, IN Resume Data
Average Experience for Line Cooks in Plainfield, IN
- 6-10 years: 36%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Plainfield, IN
- Diploma: 76%
- Associates: 15%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Plainfield, IN
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 18%
- Food safety: 16%
- Customer focus & orientation: 13%
- Attention to detail: 7%
- Customer service: 6%
- Food service: Customer situations: 6%
- Supervisory skills: Motivating & assessing employees: 5%
- Sales skills: 5%
- Verbal communication: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.