Line Cook Jobs in Fayetteville, TN (2)
Line Cook - Flexible Scheduling
Dishwasher
Busser
Tax Manager, CPA - REMOTE (EST / CST)
Remote Tax Supervisor / Early Tax Manager
Job Description
Working as a Line Cook in Fayetteville, TN
There are 2 Line Cook opportunities available in Fayetteville, TN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fayetteville, TN
Line Cooks in Fayetteville, TN Resume Data
Average Experience for Line Cooks in Fayetteville, TN
- 6-10 years: 30%
- More than 10 years: 30%
- 3-5 years: 23%
- Less than 1 year: 8%
- 1-2 years: 8%
Educational Background for Line Cooks in Fayetteville, TN
- Diploma: 79%
- Associates: 13%
- Bachelors: 8%
Top Skill for Line Cooks in Fayetteville, TN
- Work style: Reliability: 19%
- Cooking skills: Basic food preparation: 16%
- Food safety: 14%
- Attention to detail: 13%
- Customer focus & orientation: 9%
- Administrative assistant/receptionist: 6%
- Delivery driver: 6%
- Forklift safety: 6%
- Management & leadership skills: Impact & influence: 6%
- Customer service: 5%
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