Line Cook Jobs in Fairmont, NC (26)
Restaurant Shift Leader (Full-Time)
COOK - Flexible & Consistent Opportunities This Season
Dishwasher
$11.50 Full Time Evening Cook Position
Line Cook
Grill Cook-Texas Steakhouse& Saloon
Cook / Grill Operator
Executive Chef
Cook - Dietary Aide HCC
Cook
Cook
Cook
Cook
Restaurant Cook
Production Associate
Dietary Aide HCC
Restaurant Server
Team Member
Kitchen Manager - Texas Steakhouse & Saloon
Cook
Server
Food Safety & QA Technologist
Senior Food Safety & Quality Assurance Technologist - 2nd Shift
Restaurant General Manager
Server - Texas Steakhouse & Saloon
Dishwasher
QA Supervisor (3rd Shift)
Environmental, Health, and Safety Coordinator
Pantry Cook
Remote Cook/Pantry- Manh Choh
$11.50 Full Time Evening Cook Position
Job Description
Working as a Line Cook in Fairmont, NC
There are 26 Line Cook opportunities available in Fairmont, NC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fairmont, NC
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