Line Cook Jobs in Bourbonnais, IL (11)
Marketing Lead - Yorkville
Senior Cloud Developer (hybrid)
Territory Sales Manager - Midwest (Remote)
Dishwasher
Dishwasher
Dishwasher
Busser
Dishwasher
Food Service Worker - Substitute - Beecher School Nutrition
MAINTENANCE TECH
Guest Service Host
DIETARY AIDE II (Mainly 12p-6p)
Substitute Food Service Worker -Elwood School Nutrition
Remote Cook - Red Dog Mine (CC Camp)
Job Description
Working as a Line Cook in Bourbonnais, IL
There are 11 Line Cook opportunities available in Bourbonnais, IL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Bourbonnais, IL
Line Cooks in Bourbonnais, IL Resume Data
Average Experience for Line Cooks in Bourbonnais, IL
- 6-10 years: 32%
- More than 10 years: 30%
- 3-5 years: 29%
- 1-2 years: 5%
- Less than 1 year: 4%
Educational Background for Line Cooks in Bourbonnais, IL
- Diploma: 74%
- Associates: 20%
- Bachelors: 6%
- Masters: 1%
Top Skill for Line Cooks in Bourbonnais, IL
- Cooking skills: Basic food preparation: 19%
- Food safety: 16%
- Customer focus & orientation: 15%
- Work style: Reliability: 14%
- Retail customer service: 9%
- Sales skills: 8%
- Customer service: 5%
- Attention to detail: 5%
- Food service: Customer situations: 5%
- Work motivation: 5%
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