Line Cook Jobs in Bartlett, NH (10)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Pantry Cook
Team Member
Cook
Breakfast Cook
Crew Member
Maintenance Person
Server
Shift Managers Needed for Mornings, Afternoons & Evenings
Restaurant Supervisor
Sales & Catering Coordinator
Remote Breakfast Cook - Red Dog Mine - PAC
Remote Cook's Helper - Red Dog
Job Description
Working as a Line Cook in Bartlett, NH
There are 10 Line Cook opportunities available in Bartlett, NH all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Bartlett, NH
Line Cooks in Bartlett, NH Resume Data
Average Experience for Line Cooks in Bartlett, NH
- More than 10 years: 41%
- 6-10 years: 28%
- 3-5 years: 23%
- 1-2 years: 5%
- Less than 1 year: 3%
Educational Background for Line Cooks in Bartlett, NH
- Diploma: 73%
- Bachelors: 17%
- Associates: 8%
- Masters: 3%
Top Skill for Line Cooks in Bartlett, NH
- Cooking skills: Basic food preparation: 20%
- Food safety: 18%
- Attention to detail: 11%
- Verbal communication: 11%
- Basic computer skills: 9%
- Work style: Reliability: 9%
- Management & leadership skills: Planning & execution: 7%
- Teamwork: Interpersonal skills: 7%
- Customer focus & orientation: 4%
- Customer service: 4%
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