Lead the Culinary Direction of a Premier Bay Area Catering & Events Company
Red Door Catering
Oakland, CA
Hospitality
Dental Insurance
Vision Insurance
$105k - $115k / year
Executive Chef - Lead Seasonal Menus in Full-Scratch Kitchen
Ivy Living
Vallejo, CA
Part-Time
Food Service
Dental Insurance
$80k - $85k / year
SOUS CHEF 2- UC Berkeley Greek House Chefs
Greek House Chefs
Berkeley, CA
Hourly
Food Service
$25 - $30 / hour
Senior Kitchen Manager
BJ's Restaurants
Vacaville, CA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
$74k - $76k / year
‌
Culinary Manager-Chevys
Chevys Fresh Mexican Rest
Fairfield, CA
New
Hospitality
Dental Insurance
Vision Insurance
Education
$74k - $80k / year
‌
Line Cook
Benihana - Concord
Concord, CA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Teaching Kitchen Coordinator
CIA
Napa, CA
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$24 / hour
‌
Area Service Manager, Commercial Kitchen Equipment (Remote)
Nextechne
🌎 Remote
Remote
Food Service
$100k - $115k / year
‌
Kitchen Manager
Batch & Brine
Lafayette, CA
New
Food Service
‌
Culinary Manager: Lead Kitchen Ops & Growth
Chevys Restaurants
Fairfield, CA
Food Service
‌
Kitchen Manager - Pleasant Hill, CA
Corecruitment
Pleasant Hill, CA
New
Food Service
$90k - $110k / year
‌
Culinary Manager: Lead a Busy Kitchen (8-Week Training)
Hillstone Restaurant Group
Yountville, CA
Food Service
$100k - $110k / year
‌
Kitchen Manager & Educator at Berkeley Hillel
Hillel International
Berkeley, CA
New
Part-Time
Hourly
Food Service
$60k - $70k / hour
‌
Kitchen Manager & Educator at Berkeley Hillel
Hillel
Berkeley, CA
New
Part-Time
Hourly
Food Service
$60k - $70k / hour
‌
Kitchen Project Manager - Hybrid, Travel Ready
TriMark USA
Richmond, CA
New
Hybrid
Food Service
‌
Assistant Kitchen Manager Growth & Operations Lead
MoonBowls
Oakland, CA
Hourly
Food Service
$27 - $32 / hour
‌
Cafe General Manager - 'ammatka Kitchen Lawrence Hall of Science,
University of California Berkeley
Berkeley, CA
Part-Time
Food Service
$80k - $105k / year
‌
Culinary Manager
Hillstone Restaurant Group
Yountville, CA
Hospitality
$100k - $110k / day
‌
Culinary Manager-Chevys
Chevys Restaurants
Fairfield, CA
Hospitality
Dental Insurance
Vision Insurance
Education
$74k - $80k / year
‌
Culinary Development Manager
Kinders
Walnut Creek, CA
401(k)
Parental Leave
$135k - $155k / year
‌
Culinary Manager-Chevys
Xperience Restaurant Group
Fairfield, CA
New
Hospitality
$74k - $80k / year
‌
Culinary Manager-Chevys
Xperience Restaurant Group (XRG)
Fairfield, CA
Hospitality
Dental Insurance
Vision Insurance
Education
$74k - $80k / year
‌
Teaching Kitchen Coordinator
The Culinary Institute of America
Napa, CA
Part-Time
Food Service
Flexible Schedule
‌
Remote District Manager - Multi-Unit Kitchen Ops
Salted Services
🌎 Remote
New
Remote
Food Service
PTO
$110k - $125k / year
‌
Banquet Kitchen Manager: Lead Events & Culinary Excellence
Cavallo Point
Sausalito, CA
New
Food Service
‌
Assistant Kitchen Manager
Salted Services
Oakland, CA
Hourly
Food Service
401(k)
Dental Insurance
$27 - $32 / hour
‌
Dietary Manager Lead Nutrition & Kitchen Team
PACS Group
Sonoma, CA
Hourly
Food Service
$22 - $26 / hour
‌
Deli Manager Trainee Fast-Paced Kitchen & Customer Impact
99 Ranch Market
Richmond, CA
New
Hourly
Food Service
Health Insurance
$22 / hour
‌
Deli & Kitchen Manager Lead, Grow, and Serve
Mollie Stone's
San Anselmo, CA
New
Food Service
Dental Insurance
Vision Insurance
‌
Sous Chef
Hispanic Alliance for Career Enhancement
Napa, CA
Hourly
Food Service
$29 / hour
‌
Sous Chef
HYATT Hotels
Napa, CA
Hourly
Food Service
Diversity Leader
$29 / hour
‌
Kitchen Manager/Chef
Big City Diner
🌎 Remote
Remote
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$19 / hour
Job Description
Working as a Kitchen Manager in Vallejo, CA
There are 1,556 Kitchen Manager opportunities available in Vallejo, CA all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
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