Food Service Manager Jobs in Tampa, FL (123)
Culinary Director
Assistant Director
Complete Online Surveys and Earn Up To $25/Per
Online Survey Taker - Remote - Earn up to $25 per survey
Earn Money For Completing Surveys
Complete Online Surveys For Cash (Up to $25/per)
Remote Survey Taker: Sign Up and Start Making up to $25/Survey
Earn Cash From Taking Surveys Online
Online Survey Participant - Work Remote and Earn Up to $25 per Completed Survey
Survey Taker - Work Remote and Earn Up To $25 per
Complete Surveys and Earn Up to $25 per
Server
Diesel Mechanic
Cargo Tank Inspector HM183 Certified
Pharmacy Customer Service Associate
Independent Survey Analyst (Hiring Immediately)
Remote Market Research Panelist (Hiring Immediately)
Freelance Opinion Collector (Hiring Immediately)
Flexible Hour Market Research Participant (Hiring Immediately)
Public Health Officer
Operations Service Manager
Sommelier / Wine Department Manager
Coordinator, Nutrition Educator
Floor Lead - (Sur La Table)
Environmental Services Manager in Training, Crothall Healthcare / AdventHealth Tampa
General Manager II
Customer Service-Self Storage Manager
Captain
Housekeeping Lobby Supervisor
Lobby Attendant| Part-Time|Zoo Tampa at Lowry Park
VICE PRESIDENT OF FOOD SERVICE OPERATIONS - UNIVERSITY OF SOUTH FLORIDA
Operations Service Manager
Food Service Manager Salary in Tampa
Food Service Managers working in Tampa, FL make an average annual salary of $33K and a maximum annual salary of around $59K.
Job Description
Working as a Food Service Manager in Tampa, FL
There are 123 Food Service Manager opportunities available in Tampa, FL all with unique requirements.
Food Service Managers provide leadership to restaurant staffs and direct the daily activities of restaurant staffs to increase sales and profits; train employees in all areas of operation, including maintaining inventories, preventing food safety hazards, and handling customer service situations such as complaints or special requests; monitor costs by ordering supplies, controlling labor costs (i.e., hours worked and wages paid), and monitoring usage of supplies in accounting records; and use computer software to monitor profit-and-loss statements, sales levels and other information such as inventory control, cost controls, staffing levels, and payroll.
Food Service Manager jobs near Tampa, FL
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