Food Service Manager Jobs in Lake Oswego, OR (697)
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Food Service Director
ASST. GENERAL MANAGER
General Manager
General Manager
Dining Service Director
Kitchen Manager
Kitchen Manager
Kitchen Manager
Restaurant General Manager
Restaurant Manager
Restaurant General Manager
Restaurant General Manager
Carl's Jr. - Restaurant Manager (7159)
Restaurant General Manager
Executive Chef
Assistant Dining Room Manager
Restaurant Manager
Edgefield Black Rabbit Sous Chef - Execution
Chef Manager
Server
Restaurant Shift Manager
Restaurant Manager - Franchise
Shift Leader (P1-1360811-1)
Cook (P1-1383972-1)
Hospitality Manager
Power Station - Executive Chef
Job Description
Working as a Food Service Manager in Lake Oswego, OR
There are 697 Food Service Manager opportunities available in Lake Oswego, OR all with unique requirements.
Food Service Managers provide leadership to restaurant staffs and direct the daily activities of restaurant staffs to increase sales and profits; train employees in all areas of operation, including maintaining inventories, preventing food safety hazards, and handling customer service situations such as complaints or special requests; monitor costs by ordering supplies, controlling labor costs (i.e., hours worked and wages paid), and monitoring usage of supplies in accounting records; and use computer software to monitor profit-and-loss statements, sales levels and other information such as inventory control, cost controls, staffing levels, and payroll.
Food Service Manager jobs near Lake Oswego, OR
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