Food Service Manager Jobs in Gardner, MA (92)
Gas Maintenance Field Service Supervisor
Restaurant Management Opportunities
Tech B Diesel Mechanic
Restaurant Manager
Executive Chef
General Manager
General Manager03730 304 Park Ave
Chief Operating Officer
General Manager03216 556 Nashua St
Banquet Captain (HYBRID)
Lead Cook - Private School
Flexible Schedule Survey Participant (Hiring Immediately)
Concessions In-Seat Server | Part-Time| Worcester Red Sox
Concessions In-Seat Server | Part-Time| Worcester Red Sox
Remote Brand Feedback Specialist (Hiring Immediately)
Flexible Hours Online Survey Participant (Hiring Immediately)
Freelance Market Research Participant (Hiring Immediately)
Remote Product Feedback Specialist (Hiring Immediately)
Remote Market Research Contributor (Hiring Immediately)
Online Product Feedback Contributor (Hiring Immediately)
Remote Survey Participant for Fortune 500 Companies (Hiring Immediately)
Flexible Online Survey Contributor (Hiring Immediately)
Remote Survey Participant for Leading Brands (Hiring Immediately)
Remote Opinion Influencer for Fortune 500 Brands (Hiring Immediately)
Earn up to $25 per survey Online Survey Taker - Work from home with no experience needed (Hiring Immediately)
Group Hospitality Supervisor | Part-Time | Polar Park
Food Service Lead - North Middlesex School Nutrition
Food Service Worker -North Middlesex School Nutrition
Dietary Aide / Cook (Full Time)
Food Services Director - Certified Dietary Manager
General Manager
Job Description
Working as a Food Service Manager in Gardner, MA
There are 92 Food Service Manager opportunities available in Gardner, MA all with unique requirements.
Food Service Managers provide leadership to restaurant staffs and direct the daily activities of restaurant staffs to increase sales and profits; train employees in all areas of operation, including maintaining inventories, preventing food safety hazards, and handling customer service situations such as complaints or special requests; monitor costs by ordering supplies, controlling labor costs (i.e., hours worked and wages paid), and monitoring usage of supplies in accounting records; and use computer software to monitor profit-and-loss statements, sales levels and other information such as inventory control, cost controls, staffing levels, and payroll.
Food Service Manager jobs near Gardner, MA
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