Executive Jobs in Hudson, NY (9)
staff - Registered Nurse (RN) - Director Clinic - $96K+ per year
LHC Group
Glasco, NY
401(k)
$96k / year
Event Director
Claudio s Restaurant
Greenport, New York
Part-Time
Hospitality
Health Insurance
Flexible Schedule
Director Integrated Projects
Tractebel Engineering S.p.A
Ghent, New York
Partner-Track Director, Marketing at Government Relations Strategy Consulting Firm
The MENA Catalysts
Cairo, New York
Executive Director
Association of Art Museum Directors
🌎 Remote
Remote
$200k - $250k / year
Executive Creative Director
EF Educational Tours
🌎 Remote
Remote
Dental Insurance
Vision Insurance
Education
‌
Director of Event Management
Shale Hill Hospitality Group
Rhinebeck, NY
New
Hospitality
$60k / year
‌
Director of Dining Services
Morrison Living
Rhinebeck, NY
Hourly
Hospitality
$80k / year
‌
Director Facilities
WMCHealth
Kingston, NY
New
‌
Director of Revenue Management
Berkshire Farm Center
Canaan, NY
Education
$90k - $100k / year
‌
Executive Director, Sales Operations
Astrix Technology
🌎 Remote
Remote
Education
‌
Account Executive
US Foods
Hudson, NY
New
Health Insurance
$55k - $90k / year
‌
Account Executive
US Foods
Hudson, NY
New
Health Insurance
$55k - $90k / year
Job Description
Working as an Executive in Hudson, NY
There are 9 Executive opportunities available in Hudson, NY all with unique requirements.
Executive jobs near Hudson, NY
Executives in Hudson, NY Resume Data
Average Experience for Executives in Hudson, NY
- More than 10 years: 76%
- 6-10 years: 15%
- 3-5 years: 6%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Executives in Hudson, NY
- Bachelors: 46%
- Masters: 21%
- Associates: 16%
- Diploma: 14%
- Doctorate: 3%
Top Skill for Executives in Hudson, NY
- Customer focus & orientation: 15%
- Attention to detail: 15%
- Management & leadership skills: Impact & influence: 11%
- Sales skills: 10%
- Management & leadership skills: Planning & execution: 9%
- Work style: Reliability: 9%
- Administrative assistant/receptionist: 9%
- Supervisory skills: Motivating & assessing employees: 8%
- Work style: Conscientiousness: 7%
- Cooking skills: Basic food preparation: 7%
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