Deli Clerk Jobs in North Reading, MA (9)
PT Deli Sales Associate
Hannaford Supermarkets
Lowell, MA
New
Food Service
$17.60 - $26.20 / hour
PT Deli Service Associate
Hannaford Supermarkets
Hudson, NH
New
Food Service
$17.60 - $26.20 / hour
Deli Manager Trainee (H)
Hannaford Supermarkets
Dracut, MA
New
Food Service
$18.95 - $27.25 / hour
Food Service Supervisor
Global Partners
Billerica, MA
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
Experienced Meat Cutter
BJ's Wholesale Club
Stoneham, MA
New
Food Service
Vision Insurance
Experienced Butcher
BJ's Wholesale Club
Stoneham, MA
New
Food Service
Vision Insurance
‌
Meat Manager
BJ's Wholesale Club
Stoneham, MA
New
Food Service
Vision Insurance
‌
Butcher Associate
BJ's Wholesale Club
Seabrook, NH
Food Service
Vision Insurance
$18.50 / hour
‌
Meat Cutting Attendant
BJ's Wholesale Club
Seabrook, NH
Food Service
Vision Insurance
$18.50 / hour
Job Description
Working as a Deli Clerk in North Reading, MA
There are 9 Deli Clerk opportunities available in North Reading, MA all with unique requirements.
Deli clerk jobs are typically found in grocery stores, supermarkets, convenience shops, or other retail outlets. Their primary responsibility is to provide outstanding customer service; cut, serve, weigh, and answer questions about various meats and foods offered. This position also may involve creating a pleasant environment for customers, performing cash transactions, and maintaining a clean and organized work area.
Deli Clerk jobs near North Reading, MA
Deli Clerks in North Reading, MA Resume Data
Average Experience for Deli Clerks in North Reading, MA
- 6-10 years: 36%
- More than 10 years: 35%
- 3-5 years: 21%
- 1-2 years: 5%
- Less than 1 year: 3%
Educational Background for Deli Clerks in North Reading, MA
- Diploma: 72%
- Bachelors: 15%
- Associates: 9%
- Masters: 3%
- Doctorate: 0%
Top Skill for Deli Clerks in North Reading, MA
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Attention to detail: 12%
- Retail customer service: 9%
- Customer service: 9%
- Food safety: 9%
- Food service: Customer situations: 7%
- Sales skills: 7%
- Cooking skills: Basic food preparation: 6%
- Mechanical knowledge: 6%
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