Crew Member Jobs in Reedsburg, WI (11)
Warehouse Team Member
Slumberland Furniture
Reedsburg, WI
New
Hourly
Warehouse
$17 / hour
Crew Member
Hardee's
Mauston, WI
Team Member
Taco Bell
Lake Delton, WI
Eco-Friendly
Team Member
Pizza Hut
Lake Delton, WI
Health Insurance
Dental Insurance
Team Member
Tractor Supply
Richland Center, WI
New
Part-Time
Warehouse
Causal Team Member
Jo-Ann Stores
Wisconsin Dells, WI
Part-Time
Dental Insurance
Vision Insurance
Education
‌
KFC Team Member
KFC
Baraboo, WI
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
$8 - $18 / hour
‌
Part time team member
Jo-Ann Stores
Wisconsin Dells, WI
Part-Time
Dental Insurance
Vision Insurance
Education
‌
Team Member - Service Champion
Taco Bell
Mauston, WI
Eco-Friendly
‌
Team Member - Food Champion
Taco Bell
Mauston, WI
Food Service
Eco-Friendly
‌
Team Member - Late Night Service Champion
Taco Bell
Mauston, WI
Eco-Friendly
‌
Remote Team Member
Octane
🌎 Remote
Remote
‌
Skilled Maintenance Team Member
Toyota Motor Sales, U.S.A
🌎 Remote
Remote
Hourly
Health Insurance
$33.50 / hour
‌
Customer Experience Team Member
LuckyGunner.com
🌎 Remote
Part-Time
Remote
Hourly
Health Insurance
$14 - $15 / hour
‌
Warehouse Team Member
Slumberland Furniture
Reedsburg, WI
New
Hourly
Warehouse
$17 / hour
Job Description
Working as a Crew Member in Reedsburg, WI
There are 11 Crew Member opportunities available in Reedsburg, WI all with unique requirements.
Crew Member jobs near Reedsburg, WI
Crew Members in Reedsburg, WI Resume Data
Average Experience for Crew Members in Reedsburg, WI
- 3-5 years: 37%
- 6-10 years: 26%
- More than 10 years: 14%
- Less than 1 year: 13%
- 1-2 years: 10%
Educational Background for Crew Members in Reedsburg, WI
- Diploma: 82%
- Bachelors: 9%
- Associates: 6%
- Masters: 2%
Top Skill for Crew Members in Reedsburg, WI
- Customer focus & orientation: 21%
- Customer service: 15%
- Work style: Reliability: 12%
- Retail customer service: 11%
- Attention to detail: 10%
- Management & leadership skills: Impact & influence: 8%
- Scheduling: 7%
- Food safety: 6%
- Cooking skills: Basic food preparation: 5%
- Mechanical knowledge: 5%
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