Cook Jobs in Sugarcreek, OH
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Job Description
Working as a Cook in Sugarcreek, OH
There are 0 Cook opportunities available in Sugarcreek, OH all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Sugarcreek, OH
Cooks in Sugarcreek, OH Resume Data
Average Experience for Cooks in Sugarcreek, OH
- 6-10 years: 34%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Sugarcreek, OH
- Diploma: 83%
- Associates: 10%
- Bachelors: 6%
- Masters: 0%
- Doctorate: 0%
Top Skill for Cooks in Sugarcreek, OH
- Work style: Reliability: 22%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 10%
- Customer service: 7%
- Mechanical knowledge: 7%
- Food service: Customer situations: 5%
- Verbal communication: 5%
- Sales skills: 5%
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