Cook Jobs in Port Jervis, NY (21)
Cook
Cook
Cook
Cook
Line Cook
Cook - Franchise
Cook (Hourly)
Pastry Cook
Pastry Cook
Cellaio Fine Dining Cook
Cook - Orange County (NY) Jail
F&B Cook - Food Court
24/7 Cafe Bistro Cook
24/7 Cafe Bistro Cook
Cook needed for School Food Service
Room Chef
Head Chef
Banquet Sous Chef
Head Pastry Chef
Whole Foods Chef
F&B Sous Chef - 24/7
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Job Description
Working as a Cook in Port Jervis, NY
There are 21 Cook opportunities available in Port Jervis, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Port Jervis, NY
Cooks in Port Jervis, NY Resume Data
Average Experience for Cooks in Port Jervis, NY
- 6-10 years: 34%
- More than 10 years: 31%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Port Jervis, NY
- Diploma: 69%
- Associates: 16%
- Bachelors: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Port Jervis, NY
- Work style: Reliability: 19%
- Customer focus & orientation: 16%
- Attention to detail: 13%
- Food safety: 12%
- Cooking skills: Basic food preparation: 12%
- Customer service: 7%
- Sales skills: 5%
- Mechanical knowledge: 5%
- Supervisory skills: Motivating & assessing employees: 5%
- Verbal communication: 5%
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