Cook Job in North Myrtle Beach, SC (1)
Loan Documentation Attorney
Sous Chef
Job Description
Working as a Cook in North Myrtle Beach, SC
There is 1 Cook opportunity available in North Myrtle Beach, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near North Myrtle Beach, SC
Cooks in North Myrtle Beach, SC Resume Data
Average Experience for Cooks in North Myrtle Beach, SC
- 6-10 years: 33%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in North Myrtle Beach, SC
- Diploma: 76%
- Associates: 14%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in North Myrtle Beach, SC
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Food safety: 12%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 9%
- Customer service: 8%
- Sales skills: 7%
- Food service: Customer situations: 6%
- Supervisory skills: Motivating & assessing employees: 5%
- Work motivation: 5%
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