Cook Jobs in Moss Point, MS (12)
Cook / Grill Operator
Cook
cook
Popeyes Cook
Cook - Franchise
Line Cook
Line Cook - Biloxi Chili's
Line Cook - Now Hiring
Line Cook - Team Member
Line Cook - Immediate Opening
Child Nutrition - Cafeteria Manager, Cafeteria Assistant Manager, Cafeteria Cook
Chef Manager
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook / Grill Operator
Job Description
Working as a Cook in Moss Point, MS
There are 12 Cook opportunities available in Moss Point, MS all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Moss Point, MS
Cooks in Moss Point, MS Resume Data
Average Experience for Cooks in Moss Point, MS
- 6-10 years: 30%
- More than 10 years: 28%
- 3-5 years: 25%
- 1-2 years: 9%
- Less than 1 year: 7%
Educational Background for Cooks in Moss Point, MS
- Diploma: 79%
- Associates: 14%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Moss Point, MS
- Work style: Reliability: 24%
- Customer focus & orientation: 19%
- Cooking skills: Basic food preparation: 9%
- Attention to detail: 8%
- Retail customer service: 8%
- Food safety: 7%
- Sales skills: 7%
- Customer service: 7%
- Food service: Customer situations: 6%
- Work motivation: 6%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.