Cook Jobs in Martinsville, IN (29)
Loan Documentation Attorney
Custodian
Research Program Manager
Custodian
Custodian - 2nd Shift
Solution Architect- Product / Process Monitoring and Equipment Management
Ethics and Compliance Manager
Accounting Administrator 2
Program Manager- IT Vendor Management
Software Engineer 2
Project Manager 1, Research and Development
Application Engineer 1
Human Resources Manager
Research and Development Engineer 2, Process Development
Senior Material Scientist
Lead Research and Development Engineer
Research and Development Engineer 1
Business Analyst - Commercial Business
Solution Architect
Research and Development Engineering Specialist
Senior Product Marketing Manager/Product Marketing Manager 2***
Process Documentation Specialist
IT, Product Manager 1
Senior Solution Architect- AI Initiatives
Human Factors Usability Engineer
Administrative Assistant II
Field Service Technician - Atlanta, GA
Manager, Data Governance
Manager, Data Governance
Solution Architect- Product / Process Monitoring and Equipment Management
Job Description
Working as a Cook in Martinsville, IN
There are 29 Cook opportunities available in Martinsville, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Martinsville, IN
Cooks in Martinsville, IN Resume Data
Average Experience for Cooks in Martinsville, IN
- 6-10 years: 33%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Martinsville, IN
- Diploma: 74%
- Associates: 12%
- Bachelors: 12%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Martinsville, IN
- Work style: Reliability: 21%
- Customer focus & orientation: 19%
- Attention to detail: 13%
- Cooking skills: Basic food preparation: 9%
- Food safety: 8%
- Customer service: 8%
- Verbal communication: 7%
- Sales skills: 6%
- Call center customer service: 5%
- Retail customer service: 4%
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