Cook Jobs in Lompoc, CA (8)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Line Cook
Cook I
Cook ll Full-Time
Executive Chef
Sous Chef - Full Time
Sous Chef (Downtown Tasting Room)
Executive Chef | Luxury Boutique Inn | Santa Ynez Valley, CA
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook - Red Dog Mine - PAC
Job Description
Working as a Cook in Lompoc, CA
There are 8 Cook opportunities available in Lompoc, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Lompoc, CA
Cooks in Lompoc, CA Resume Data
Average Experience for Cooks in Lompoc, CA
- 6-10 years: 34%
- 3-5 years: 28%
- More than 10 years: 23%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Lompoc, CA
- Diploma: 80%
- Associates: 12%
- Bachelors: 7%
- Masters: 0%
Top Skill for Cooks in Lompoc, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 10%
- Retail customer service: 9%
- Food safety: 9%
- Customer service: 7%
- Food service: Customer situations: 6%
- Delivery driver: 6%
- Scheduling: 4%
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