Cook Jobs in Jefferson, NC (17)
Cook
Cook
Cook
Cook
Cook
Line Cook
Cook / Grill Operator
Prep Cook - Flexible Hours
Catering Cook & Kitchen Assistant
Line Cook - Full Time
Prep Cook - Boone Chili's
Line Cook - Team Member
Prep Cook - Immediate Opening
Line Cook - Immediate Opening
Line Cook - Boone Chili's
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Event Sous Chef - part-time
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook
Job Description
Working as a Cook in Jefferson, NC
There are 17 Cook opportunities available in Jefferson, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Jefferson, NC
Cooks in Jefferson, NC Resume Data
Average Experience for Cooks in Jefferson, NC
- 3-5 years: 32%
- 6-10 years: 31%
- More than 10 years: 23%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Jefferson, NC
- Diploma: 63%
- Bachelors: 21%
- Associates: 15%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Jefferson, NC
- Work style: Reliability: 20%
- Customer focus & orientation: 19%
- Attention to detail: 10%
- Cooking skills: Basic food preparation: 9%
- Sales skills: 9%
- Retail customer service: 8%
- Customer service: 7%
- Work motivation: 6%
- Mechanical knowledge: 6%
- Food safety: 6%
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