Cook Jobs in Hyattsville, MD (18)
Executive Chef 2
Sous Chef - Balducci's Bethesda
Executive Chef - Balducci's McLean, VA
Sushi Cook
Lead Cook
Chef Specialist
General Manager / Chef Manager
Chef Manager - Department of Commerce - Perkins Management
Executive Chef - Lockheed Martin Hotel & Conference Center
General Manager
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Loan Documentation Attorney
Hiring Immediately:Dishwasher/Prep Cook, Bethesda
Hiring Immediately: Dishwasher/Prep Cook, Georgetown
Foodrunner/Busser - Downtown DC
SENIOR POLICY ANALYST (JUSTICE ADVISORY COUNCIL) SHAKMAN EXEMPT
Sous Chef
Executive Chef 3
Resort Restaurant Sous Chef
District Manager - Endoscopy- Washington, D.C. and Maryland (based in Washington, D.C. or Baltimore, MD)
Job Description
Working as a Cook in Hyattsville, MD
There are 18 Cook opportunities available in Hyattsville, MD all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Hyattsville, MD
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