Cook Jobs in Hawthorne, CA (9)
Food Prep and Cook
Corporate Chef - Michelin Restaurant
General Manager/Chef, LA/Napa Valley
General Manager
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Loan Documentation Attorney
Executive Chef
Sous Chef
K- Executive Chef
Executive Chef - Hilton Los Angeles Airport
Sous Chef
Job Description
Working as a Cook in Hawthorne, CA
There are 9 Cook opportunities available in Hawthorne, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hawthorne, CA
Cooks in Hawthorne, CA Resume Data
Average Experience for Cooks in Hawthorne, CA
- 6-10 years: 35%
- 3-5 years: 29%
- More than 10 years: 21%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Hawthorne, CA
- Diploma: 71%
- Bachelors: 14%
- Associates: 14%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hawthorne, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 10%
- Retail customer service: 7%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 5%
- Verbal communication: 5%
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