Cook Jobs in Harrisonville, MO (72)
Loan Documentation Attorney
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Line Cook
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Line Cook/Prep Cook
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Cook (Line Cook) - Meadows Restaurant
Cook Night
Line Cook
Line Cook
Line Cook
Line Cook
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Line Cook
Cook
Job Description
Working as a Cook in Harrisonville, MO
There are 72 Cook opportunities available in Harrisonville, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Harrisonville, MO
Cooks in Harrisonville, MO Resume Data
Average Experience for Cooks in Harrisonville, MO
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 27%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Harrisonville, MO
- Diploma: 80%
- Associates: 11%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Harrisonville, MO
- Work style: Reliability: 21%
- Customer focus & orientation: 19%
- Attention to detail: 13%
- Customer service: 11%
- Food safety: 7%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 6%
- Work motivation: 6%
- Sales skills: 6%
- Verbal communication: 6%
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