Cook Jobs in Gramercy, LA (8)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Assistant Cook, LTLC
Station Chef
Line Cook - Now Hiring
Prep Cook - Now Hiring
Line Cook - Team Member
Line Cook - Immediate Opening
Prep Cook - Immediate Opening
Line Cook - La Place Chili's
Prep Cook - La Place Chili's
Job Description
Working as a Cook in Gramercy, LA
There are 8 Cook opportunities available in Gramercy, LA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Gramercy, LA
Cooks in Gramercy, LA Resume Data
Average Experience for Cooks in Gramercy, LA
- 6-10 years: 28%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 11%
- Less than 1 year: 8%
Educational Background for Cooks in Gramercy, LA
- Diploma: 81%
- Associates: 11%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Gramercy, LA
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Food safety: 9%
- Customer service: 8%
- Cooking skills: Basic food preparation: 8%
- Sales skills: 7%
- Work motivation: 6%
- Food service: Customer situations: 6%
- Verbal communication: 5%
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