Cook Job in Gardendale, AL (1)
Executive Chef (Healthcare)
Job Description
Working as a Cook in Gardendale, AL
There is 1 Cook opportunity available in Gardendale, AL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Gardendale, AL
Cooks in Gardendale, AL Resume Data
Average Experience for Cooks in Gardendale, AL
- 6-10 years: 32%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 6%
Educational Background for Cooks in Gardendale, AL
- Diploma: 79%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Gardendale, AL
- Work style: Reliability: 24%
- Customer focus & orientation: 18%
- Food safety: 10%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Customer service: 8%
- Sales skills: 6%
- Delivery driver: 5%
- Food service: Customer situations: 5%
- Call center customer service: 5%
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