Cook Jobs in Florissant, MO (69)
Prep Cook (Line Cook)
Restaurant Cook
Kitchen Cook
Kitchen Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Kitchen Cook
Kitchen Cook
Restaurant Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Kitchen Cook
Restaurant Cook
Restaurant Cook
Kitchen Cook
Cook
Job Description
Working as a Cook in Florissant, MO
There are 69 Cook opportunities available in Florissant, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Florissant, MO
Cooks in Florissant, MO Resume Data
Average Experience for Cooks in Florissant, MO
- 6-10 years: 34%
- More than 10 years: 30%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Florissant, MO
- Diploma: 78%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Florissant, MO
- Work style: Reliability: 25%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Sales skills: 6%
- Work motivation: 5%
- Food service: Customer situations: 5%
- Warehouse safety: 5%
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