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Cook Jobs in Dublin, GA (6)

Cook

Cracker Barrel Old Country Store
Dublin, GA
Part-Time
Food Service
401(k)
Health Insurance

Cook

Cracker Barrel
Dublin, GA
New
Part-Time
Food Service
401(k)
Health Insurance

Cook

Sonic Drive-In
Dublin, GA
Part-Time
Food Service
Flexible Schedule

Cook / Grill Operator

Waffle House
Dublin, GA
Part-Time
Food Service
Dental Insurance
Vision Insurance

Cook (Part-Time) - Dublin Square

Navion Senior Solutions
Dublin, GA
Part-Time
Food Service
401(k)
PTO
Dental Insurance

Cook/Dietary Aide HCC

PruittHealth
Toomsboro, GA
Food Service

Pantry Cook

Fat Boy's Pizza
🌎 Remote
Remote
Food Service
Icon: salary
$10 - $12 / hour

Remote Cook - Tarmac

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance

Remote Cook - Alpine

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance

Job Description

Working as a Cook in Dublin, GA

There are 6 Cook opportunities available in Dublin, GA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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Cook jobs near Dublin, GA

Cooks in Dublin, GA Resume Data

Average Experience for Cooks in Dublin, GA

  • 6-10 years: 30%
  • 3-5 years: 28%
  • More than 10 years: 25%
  • 1-2 years: 10%
  • Less than 1 year: 7%

Educational Background for Cooks in Dublin, GA

  • Diploma: 83%
  • Associates: 9%
  • Bachelors: 7%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Dublin, GA

  • Work style: Reliability: 23%
  • Customer focus & orientation: 14%
  • Attention to detail: 10%
  • Customer service: 10%
  • Sales skills: 9%
  • Cooking skills: Basic food preparation: 7%
  • Food safety: 7%
  • Work motivation: 7%
  • Retail customer service: 7%
  • Warehouse safety: 6%

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