Cook Jobs in Carthage, TX (5)
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook - Franchise
Cook
Cook
Line/Prep Cook
Cook (P1-1384832-2)
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Carthage, TX
There are 5 Cook opportunities available in Carthage, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Carthage, TX
Cooks in Carthage, TX Resume Data
Average Experience for Cooks in Carthage, TX
- 6-10 years: 30%
- 3-5 years: 26%
- More than 10 years: 23%
- 1-2 years: 11%
- Less than 1 year: 10%
Educational Background for Cooks in Carthage, TX
- Diploma: 90%
- Associates: 7%
- Bachelors: 4%
Top Skill for Cooks in Carthage, TX
- Customer focus & orientation: 21%
- Work style: Reliability: 21%
- Customer service: 10%
- Attention to detail: 9%
- Sales skills: 8%
- Administrative assistant/receptionist: 7%
- Verbal communication: 6%
- Warehouse safety: 6%
- Cashier skills: 5%
- Retail customer service: 5%
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