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Cook Jobs in Camden, TN (6)

Cook

Harmony Hill
Huntingdon, TN
Food Service
PTO
Dental Insurance
Vision Insurance

Cook

Sonic Drive-In
Huntingdon, TN
Part-Time
Food Service
Flexible Schedule

Cook PRN

American Health Partners
Mc Kenzie, TN
Part-Time
Food Service
Flexible Schedule

Cook | 40 hours per week | Nutrition Services HCHC

Great River Health
Henry, TN
Food Service
PTO
Dental Insurance
Vision Insurance
Icon: salary
$16 / hour

Pantry Cook

Fat Boy's Pizza
🌎 Remote
Remote
Food Service
Icon: salary
$10 - $12 / hour

Remote Cook - Alpine

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Remote Cook - Tarmac

Nana Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Cook

Sonic Drive In
Paris, TN
Part-Time
Food Service
Flexible Schedule
‌

Line Cook

Chipotle Mexican Grill
Mc Kenzie, TN
New
Food Service

Job Description

Working as a Cook in Camden, TN

There are 6 Cook opportunities available in Camden, TN all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Camden, TN

  • Dickson, TN
  • Centerville, TN
  • Paris, TN

Cooks in Camden, TN Resume Data

Average Experience for Cooks in Camden, TN

  • 6-10 years: 31%
  • More than 10 years: 29%
  • 3-5 years: 27%
  • 1-2 years: 9%
  • Less than 1 year: 4%

Educational Background for Cooks in Camden, TN

  • Diploma: 86%
  • Associates: 9%
  • Bachelors: 5%
  • Masters: 0%

Top Skill for Cooks in Camden, TN

  • Work style: Reliability: 23%
  • Customer focus & orientation: 18%
  • Customer service: 11%
  • Attention to detail: 9%
  • Retail customer service: 9%
  • Food safety: 7%
  • Mechanical knowledge: 7%
  • Cooking skills: Basic food preparation: 6%
  • Sales skills: 5%
  • Work motivation: 5%

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