Chef Manager Jobs in Rossville, GA (50)
Food Service Worker - University of Tennessee at Chattanooga
Patient Services Manager 2
Registered Dietitian - Univ of Tennessee
Orton-Gillingham Certified Instructor
Brand Program Coordinator
Sous Chef
Sous Chef (Hourly Mgr)
Grill Cook
Prep Cook
Restaurant Manager
Sales Associate
Food Service Supervisor- Skillet Kitchens
Dietary Aide
Banquet Server
Prep Cook
Halal Shack Food service Worker - University of Tennessee at Chattanooga
Dishwashers
Kitchen Team (P1-1376668-1)
Kitchen Team Member
Assistant Restaurant Manager
Restaurant Server
Store Manager (P1-1363702-4)
Dishwasher
Cook - Dietary Aide
Server
Bartender
Cabinet Installer
Covenant Dining Summer Associate
Meal Delivery Driver -YMCA Food & Fun
Customer Service/Sales
Food Service Manager
Barback
Line Cook
Job Description
Working as a Chef Manager in Rossville, GA
There are 50 Chef Manager opportunities available in Rossville, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Rossville, GA
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