Chef Manager Jobs in Dawsonville, GA (17)
Kitchen Manager
Restaurant Management Opportunities
Store Manager
Assistant Restaurant Manager
Logistics Manager
Retail Sales Associate
Executive Director Sales Communication Center
General Manager of Food & Beverage Operations - Atlanta United and Atlanta Falcon Training Facility
PCA/CNA
Arcade Attendant
Substitute School Nutrition Worker
Dietary Aide- Must Work Every Other Weekends
Part-Time School Nutrition Worker
SY24-25 Part-Time School Nutrition Worker
Dietary Aide HCC
Asst Dietary Manager HCC - G2
General Manager
Food Scientist/Culinologist I/II (Product Development)
Cloud Data Architect ( remote )
Greeter
Job Description
Working as a Chef Manager in Dawsonville, GA
There are 17 Chef Manager opportunities available in Dawsonville, GA all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Dawsonville, GA
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